Appareils et accessoires
Asparagus and Hollandaise Tart
Prép. 10min
Total 40min
4 portions
Ingrédients
Puff Pastry
-
unsalted butter diced (1-2 cm) then frozen for 20 minutes200 g
-
plain flour plus extra for dusting200 g
-
water cold90 g
-
salt½ tsp
Topping
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)100 g
-
water500 g
-
fine asparagus250 g
-
unsalted butter diced190 g
-
egg yolks from medium eggs6
-
4 ½ tsp vinegarlemon juice4 ½ tsp
-
salt¼ tsp
-
ground black pepper4 pinches
Niveau
facile
Infos nut. par 1 portion
Protides
24.3 g
Calories
4421 kJ /
1057 kcal
Lipides
87.2 g
Glucides
43.6 g
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Everything Easter
11 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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