Appareils et accessoires
Thai-style grilled pork skewers
Prép. 20min
Total 7h 25min
12 portions
Ingrédients
-
olive oil20 g
-
garlic cloves5
-
fresh coriander root and stem2 stalks
-
ground white pepper¼ tsp
-
piece palm sugar1
-
fish sauce20 g
-
oyster sauce1 tbsp
-
dark soy sauce2 tbsp
-
coconut milk100 g
-
pork fillet cut into large pieces (3-4 cm) (see Tips)680 g
-
warm water for soaking
Niveau
facile
Infos nut. par 1 portion
Sodium
467.6 mg
Protides
13.9 g
Calories
399.6 kJ /
95.1 kcal
Lipides
3.6 g
Fibre
0.3 g
Graisses saturées
1.5 g
Glucides
1.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerChicken tikka masala with saffron rice
4h 40min
Korean Bo ssam (MEATER+®)
29h 20min
Champagne poached chicken terrine
1h 30min
Ginger beef and sugar snap peas with rice
1h 45min
Keftedes (meatballs)
2h 30min
Feed a family creamy coconut chicken curry
1h 10min
Spring onion and caramelised lemon chicken
1h 15min
Mexican pulled pork
28h 10min
Meatloaf with mushroom sauce
1h 15min
Harissa lamb with green couscous
40min
Creamy beef curry and rice
1h 15min
Pork belly with noodles and chilli miso sauce
4h 20min