Appareils et accessoires
Sticky meatball subs
Prép. 25min
Total 1h
24 portions
Ingrédients
-
day old bread (approx. 2 slices), torn into pieces60 g
-
dried mixed herbs1 tsp
-
egg1
-
salt1 tsp
-
water320 g
-
beef mince500 g
-
brown onion (approx. 150 g), cut into quarters1
-
unsalted butter30 g
-
brown sugar1 tbsp
-
tomato sauce (see Tips)100 g
-
white vinegar20 g
-
English mustard1 tsp
-
Worcestershire sauce1 tbsp
-
mini dinner rolls24
-
cheese slices (approx. 6 x 3 cm)24
Niveau
facile
Infos nut. par 1 portion
Sodium
407.8 mg
Protides
13.8 g
Calories
738.1 kJ /
175.7 kcal
Lipides
11.6 g
Fibre
1.5 g
Graisses saturées
6.1 g
Glucides
3.6 g
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85 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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