Masala Kaddu (Pumpkin Curry)

Masala Kaddu (Pumpkin Curry)

4.2 46 évaluations

Prép. 10min

Total 40min

4 portions

Ingrédients

olive oil
30 g
onion seeds
½ tsp
dried red chillies
2
onions quartered
300 g
pumpkin flesh diced (1 cm)
450 g
ground turmeric
½ tsp
chilli powder to taste
¼ - ½ tsp
fine sea salt
½ tsp
plain yoghurt (optionnel) for serving
4 Tbsp

Niveau

facile

Infos nut. par 1 portion

Protides 2 g

Calories 492 kJ / 118 kcal

Lipides 8.3 g

Glucides 8.8 g

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Également présenté dans

A Taste of India 72 Recettes
Royaume-Uni et Irlande

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