Appareils et accessoires
BBQ chicken winglets
Prép. 10min
Total 1h 15min
6 portions
Ingrédients
-
brown onion (approx. 120 g), cut into halves1
-
garlic clove1
-
tomato sauce (gluten free) (see Tips)250 g
-
apple cider vinegar50 g
-
honey50 g
-
brown sugar100 g
-
Worcestershire sauce (gluten free) (see Tips)2 tbsp
-
water60 g
-
paprika½ tsp
-
chicken winglets (see Tips)1000 g
-
spring onions/shallots trimmed and cut into thin slices, for garnishing (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
942.6 mg
Protides
21.8 g
Calories
2011.6 kJ /
480.8 kcal
Lipides
26.3 g
Fibre
1.7 g
Graisses saturées
6.8 g
Glucides
40.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Tout montrerMushroom and chicken vol-au-vents
1h 40min
Roasted capsicum & cashew vegan spread
5min
Whipped brie with fruit and nut caramel crunch
30min
Brazilian cheese puffs
20min
Prawn and saffron arancini
25h
Parmesan cheese crisps
15min
Smoked salmon terrine
24h 25min
Only the best chocolate chip cookies ever
25min
Dubai pistachio chocolate balls
1h 45min
Bounty slice (Noni Jenkins)
1h 30min
Beetroot and avocado eggs
88h
Spiced nut clusters
35min