Slow cooked beef with wasabi mash (Louise Keats)

Slow cooked beef with wasabi mash (Louise Keats)

4.7 33 évaluations

Prép. 15min

Total 29h 45min

4 portions

Ingrédients

Slow cooked beef

soy sauce
60 g
sesame oil
1 tsp
raw sugar
1 tsp
ground cinnamon
½ tsp
star anise
4
beef rump cap (see Tips)
800 g

Wasabi mash

red potatoes peeled and cut into pieces (approx. 2 cm)
800 g
full cream milk
200 g
butter
30 g
wasabi paste to taste
2 tsp
sea salt to taste
1 pinch

Steamed greens

water
500 g
bok choy (see Tips)
1 bunch
spring onion/shallot cut into thin slices, to serve (optional)
1

Niveau

facile

Infos nut. par 1 portion

Protides 71.137 g

Calories 2689 kJ / 640 kcal

Lipides 24.448 g

Fibre 5.315 g

Glucides 31.133 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Our 15th anniversary 12 Recettes
Australie et Nouvelle-Zélande

Thermomix® Sensor (Meat and fish) 35 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tout montrer

Chicken tikka masala with saffron rice

4h 40min

Korean Bo ssam (MEATER+®)

29h 20min

Champagne poached chicken terrine

1h 30min

Ginger beef and sugar snap peas with rice

1h 45min

Keftedes (meatballs)

2h 30min

Feed a family creamy coconut chicken curry

1h 10min

Spring onion and caramelised lemon chicken

1h 15min

Mexican pulled pork

28h 10min

Meatloaf with mushroom sauce

1h 15min

Harissa lamb with green couscous

40min

Creamy beef curry and rice

1h 15min

Pork belly with noodles and chilli miso sauce

4h 20min

Tout montrer