Dispositivos y accesorios
Chicken Satay with Peanut Sauce
Prep. 10min
Total 4h 30min
70 pieces
Ingredientes
Chicken Satay
-
chicken cut in 2-3 cm cubes2000 g
-
fresh lemongrass white part only, sliced5
-
fresh ginger25 g
-
fresh turmeric25 g
-
cumin powder10 g
-
coriander powder15 g
-
fennel powder25 g
-
brown sugar150 g
-
honey100 g
-
cooking oil70 g
-
salt¾ tbsp
Peanut Sauce
-
toasted peanuts (see tips)350 g
-
shallots100 g
-
fresh ginger30 g
-
garlic cloves3
-
dried chilli paste (cili boh) adjust to taste50 g
-
cooking oil80 g
-
fresh lemongrass white part only, bruised2
-
hot water300 g
-
palm sugar50 g
-
dried tamarind piece1
-
salt1 tsp
-
chicken stock powder1 tsp
Dificultad
fácil
Inf. nutricional por 1 piece
Sodio
157.9 mg
Proteína
6.9 g
Calorías
553.4 kJ /
132.3 kcal
Grasa
9.1 g
Fibra
0.8 g
Grasas saturadas
1.9 g
Carbohidratos
6.4 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoCrinkle Cookies
1h
Mini Burger Sliders
1h 50min
Garlic Cheddar Biscuits
30min
Poached salmon and beetroot blinis
45min
Rum balls
35min
Prawn Tempura Rolls
2h 40min
Hidden Veg Sausage Rolls
3h 45min
Cauliflower chicken nuggets (10-12 months)
50min
Steamed pork buns (baozi)
2h 30min
Spiced nut clusters
35min
Roasted capsicum & cashew vegan spread
5min
Chocolate-filled Cinnamon Pretzel Bites
1h 50min