Thai Pork with Green Mango Salad (Diabetes)

Thai Pork with Green Mango Salad (Diabetes)

3.8 4 valoraciones

Prep. 15min

Total 45min

4 portions

Ingredientes

pork tenderloin trimmed and cut into pieces (1 in.)
18 oz
green curry paste gluten free (see Tip)
1 ½ oz
limes divided
3 - 4
fresh bird's eye chilies trimmed and deseeded if preferred
2
fresh kaffir lime leaf stalk removed
1
fresh cilantro roots and stems only
2 oz
fish sauce gluten free
½ oz
maple syrup
½ oz
water
35 oz
fresh green beans trimmed
7 oz
bean thread or cellophane noodles
4 ½ oz
mangos, unripe peeled, cheeks removed and julienned
2
cherry tomatoes cut into halves
7 oz
fresh Thai basil leaves only
6 sprigs
unsalted peanuts roasted and coarsely chopped, to serve
2 tbsp

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 787.5 mg

Proteína 32.8 g

Calorías 1597.5 kJ / 382.5 kcal

Grasa 5.8 g

Fibra 6.3 g

Grasas saturadas 1.8 g

Carbohidratos 47 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Recipes for Diabetics 26 Recetas
Estados Unidos

También podría gustarte...

Mostrar todo

Ancho-Cranberry Turkey Enchiladas

1h 10min

Grilled Korean Short Ribs with Apples

4h 35min

Korean Fried Chicken

3h 10min

Orange Garlic Chicken with Rice

50min

Grilled Steaks with Red Pepper Sauce

25min

Fricase de Pollo (Chicken Fricassee)

5h 5min

Honey Garlic Glazed Drumettes

2h 45min

Holiday Brisket

6h 55min

Chicken Satay with Peanut Sauce

2h 30min

Chinese Pork with Vegetables

1h 20min

Chicken Enchiladas

40min

Chicken with Mashed Potatoes and Gravy

1h 10min

Mostrar todo