Dificultad
La mayoría de nuestras recetas son fáciles, aunque las clasificadas con dificultad “media” o “difícil” son un poco más exigentes.
Tiempo de preparación
Este es el tiempo que necesitas para preparar esta comida.
Tiempo total
Este es el tiempo que se tarda en preparar esta comida de principio a fin: marinado, cocinado, enfriado, etc.
Raciones
Aquí se muestran las raciones de la receta.
Ingredientes
Chocolate Mousse
- 1 ½ oz semi-sweet chocolate chips
- 4 oz cream cheese, cut into pieces
- ½ oz confectioners sugar
- ½ tsp vanilla extract
- 1 pinch salt
- 1 ½ oz heavy whipping cream
Endive Salad
- 3 ½ oz frisee endive, cut into pieces (1 in.) (see Tip)
- 2 oz Pink Lady apple, cut into pieces (1 in.), plus extra to garnish
- ½ oz walnuts
- ½ tsp salt
- 2 - 3 pinches ground black pepper, to taste
- 2 tsp apple cider vinegar
- ½ oz vegetable oil
Ragù Pasta
- ½ - 1 oz Parmesan cheese, cut into pieces, to taste
- 2 oz yellow onion, cut into pieces
- 1 oz carrots, cut into pieces
- 1 oz celery, cut into pieces
- 1 garlic clove
- ½ oz olive oil
- 5 oz lean ground beef, crumbled into pieces
- 8 oz crushed tomatoes
- ½ tsp salt
- 1 pinch ground black pepper
- 1 pinch sugar
- 1 tsp unsalted butter
- 3 ½ oz beef stock
- 3 fresh basil leaves
- 4 ½ oz dried penne pasta
- fresh raspberries, to garnish
- Inf. nutricional
- por 1 portion
- Calorías
- 9088.9 kJ / 2172.3 kcal
- Proteína
- 72.4 g
- Carbohidratos
- 186 g
- Grasa
- 132.6 g
- Grasas saturadas
- 56.3 g
- Fibra
- 19.9 g
- Sodio
- 3856.5 mg
En las Colecciones
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