Dispositivos y accesorios
Loaded Potato Soup
Prep. 15min
Total 30min
1 portion
Ingredientes
-
yellow onion cut into pieces2 oz
-
garlic clove1
-
extra virgin olive oil½ oz
-
russet potatoes peeled and cubed (1 in.)6 oz
-
vegetable stock10 oz
-
salt to taste¼ tsp
-
ground black pepper to taste1 pinch
-
sliced bacon2 oz
-
1 oz heavy whipping creamwhole milk1 oz
-
sour cream (opcional) to serve, to taste1 tbsp
-
grated cheddar cheese2 tbsp
-
green onions (opcional) chopped to serve
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1133.3 mg
Proteína
16.2 g
Calorías
2541.1 kJ /
607.3 kcal
Grasa
43.3 g
Fibra
4.8 g
Grasas saturadas
13.5 g
Carbohidratos
39 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoTuscan White Bean Stew
1h
Thai Coconut Lemongrass Chicken Soup
50min
White Bean Soup with Potatoes and Chorizo
35min
Tex-Mex Turkey Soup
50min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney)
2h 10min
Zucchini Soup
25min
Tomato Soup
40min
Chorba frik (Freekeh and Chickpea Soup)
1h
One Pot Ravioli Soup
30min
Basic Vegetable Soup
50min
Mantou Buns with Butternut Squash Soup
55min
Cream of Asparagus Soup
15min