Mussels with Leek and Coconut Sauce

Mussels with Leek and Coconut Sauce

Ninguna valoración

Prep. 15min

Total 45min

4 portions

Ingredientes

leeks white part only
450 g
garlic cloves
2
olive oil
30 g
fine sea salt
½ tsp
coconut milk
400 g
fresh root ginger grated
1 tsp
limes finely grated zest and 20 g juice from 1, 1 cut in wedges
2
ground black pepper
½ tsp
fresh mussels washed, shells scrubbed and de-bearded (see tip)
1000 g
fresh coriander leaves
4 Tbsp
fresh red chilli thinly sliced
1

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1044 mg

Proteína 34 g

Calorías 2352 kJ / 562 kcal

Grasa 27 g

Fibra 3 g

Grasas saturadas 16 g

Carbohidratos 35 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix® Cutter 27 Recetas
Reino Unido e Irlanda

También podría gustarte...

Mostrar todo

Prawn Saganaki with Feta

35min

Sea Bass with Lemon & Herb Couscous

35min

Honey and Soy Cod with Rice and Vegetables

55min

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

35min

Prawn Bhuna

30min

Steamed Smoked Haddock with New Potatoes and Spinach

45min

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

1h 30min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

40min

Korean-style Glazed Cod with Rice and Steamed Broccoli

30min

Thai Fishcakes

1h 10min

Blackened Salmon with Bean and Corn Salsa

20min

Salmon and Leek Parcel with New Potatoes

1h

Mostrar todo