Dispositivos y accesorios
Keftedes (Greek-Style Meatballs)
Prep. 30min
Total 2h 30min
8 portions
Ingredientes
-
potatoes35 oz
-
ground meat (pork, chicken or mixed meats), crumbled35 oz
-
yellow onions quartered5 oz
-
large eggs3
-
olive oil2 tbsp
-
vinegar1 tbsp
-
fresh parsley, leaves only (approx. 25 sprigs)1 oz
-
salt1 tsp
-
fresh ground pepper1 pinch
-
bread crumbs2 oz
-
dried mint (opcional)1 tsp
-
vegetable oil to fry
Dificultad
medio
Inf. nutricional por 1 portion
Sodio
468.8 mg
Proteína
27.6 g
Calorías
2034.6 kJ /
486.3 kcal
Grasa
31.1 g
Fibra
2.7 g
Grasas saturadas
10.8 g
Carbohidratos
22.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Then. Now. Always.
16 Recetas
Estados Unidos
Estados Unidos
También podría gustarte...
Mostrar todoBao Buns with Pulled Pork in BBQ sauce
3h 10min
Chicken and Quinoa Salad
50min
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Mexican Lasagna
1h 20min
Moroccan Harira Soup with Chicken
40min
Pork Tenderloin with Spicy Coconut Sauce, Garlic Naan and Cucumber Salad
1h 45min
Thai Beef and Sweet Potato Mash
45min
Buffalo Chicken Wings
1h 5min
Korean Barbecue Chicken with Rice
45min
Chicken Caprese Pasta Salad
25min
Chicken, Broccoli, and Cheddar Rice
50min
Chicken Pesto Tagliatelle
1h 5min