Dispositivos y accesorios
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
Ingredientes
Dang gui chicken
-
boneless chicken thighs (approx. 1 leg), cut to 2 cm strips500 g
-
dried black fungus soaked to soften10 g
-
fresh ginger slices30 g
-
garlic cloves cut in slices2
-
goji berries1 tbsp
-
jujube red dates pitted, cut in halves5
-
dang gui (Chinese angelica root) (opcional)2 slices
-
light soy sauce1 tsp
-
salt½ tsp
-
sesame oil roasted1 tsp
-
1 tbsp mirinChinese rice wine (Shaoxing Hua Tiao)1 tbsp
Steamed egg
-
water220 g
-
eggs (approx. 3 eggs)150 g
-
salt½ tsp
Steamed rice
-
rice rinsed200 g
-
water950 - 1000 g
-
light soy sauce to drizzle1 tsp
-
fresh coriander leaves only, to garnish1 sprig
Dificultad
fácil
Inf. nutricional por 1 portion
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Internacional
También podría gustarte...
Mostrar todoMarinated chicken with salsa
40min
Pasta with tomato, bacon and mushroom
35min
Turkey Tonnato with Warm Potato Salad
Ninguna valoración
Saddle of Venison with Cranberry Compote, Mushroom Dumplings and Squash
Ninguna valoración
Batch-Cooking: Warm Vegetable Salad; Tomato and Mushroom Spaghetti; Chicken with Rice and Pepper Sauce
Ninguna valoración
Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables
Ninguna valoración
Beef and Vegetables with Parmesan Yorkshire Puddings
Ninguna valoración
Meatballs and Potatoes with Almond Sauce
Ninguna valoración
Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)
45min
Char Kway Teow
25min
Menu: Vegetable Soup with Semolina Dumplings, BBQ Pulled Chicken with Bao & Baked Buns
1h 15min
Breakfast burritos
45min