Jo Whitton's Wholesome meatball soup

Jo Whitton's Wholesome meatball soup

4.6 359 valoraciones

Prep. 15min

Total 50min

6 portions

Ingredientes

Meatballs

oil spray to grease
almonds
100 g
dried Italian herbs
1 tbsp
sea salt
½ tsp
ground black pepper
½ tsp
egg
1
beef mince
500 g

Tomato soup

onion cut into halves (approx. 150 g)
1
garlic cloves
2
red capsicum cut into pieces
½
extra virgin olive oil
30 g
fresh tomatoes cut into quarters
800 g
button mushrooms cut into halves
150 g
tomato paste
100 g
water
100 g
Chicken stock powder or Chicken stock paste (see Tip)
2 tbsp
dried Italian herbs
2 tsp
honey
1 tsp
balsamic vinegar
1 tsp
zucchini large yellow or green, cut into zoodles
2
Parmesan cheese shaved, to serve
gluten free bread to serve (optional)

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1450.4 mg

Proteína 31.4 g

Calorías 1879.8 kJ / 447.6 kcal

Grasa 28.2 g

Fibra 7.7 g

Grasas saturadas 7.7 g

Carbohidratos 13.4 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix creating something incredible 92 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Smoky Mexican bean soup

35min

Pho bo (Vietnamese beef and noodle soup)

2h

Ribollita

50min

Adobo beef

1h 10min

Spanish green lentil and chorizo soup

12h 45min

Steamed coconut and prawn soup

30min

Tex-Mex chicken soup

40min

Wonton soup (vegetarian)

45min

Cheat's chicken shoyu ramen

40min

Grisons barley soup

1h 15min

Turmeric cauliflower soup (Post-natal)

50min

Shish barak (Meat dumplings in yoghurt sauce)

1h 30min

Mostrar todo