Jo Whitton's Wholesome meatball soup

Jo Whitton's Wholesome meatball soup

4.6 351 valoraciones

Prep. 15min

Total 50min

6 portions

Ingredientes

Meatballs

oil spray to grease
almonds
100 g
dried Italian herbs
1 tbsp
sea salt
½ tsp
ground black pepper
½ tsp
egg
1
beef mince
500 g

Tomato soup

onion cut into halves (approx. 150 g)
1
garlic cloves
2
red capsicum cut into pieces
½
extra virgin olive oil
30 g
fresh tomatoes cut into quarters
800 g
button mushrooms cut into halves
150 g
tomato paste
100 g
water
100 g
Chicken stock powder or Chicken stock paste (see Tip)
2 tbsp
dried Italian herbs
2 tsp
honey
1 tsp
balsamic vinegar
1 tsp
zucchini large yellow or green, cut into zoodles
2
Parmesan cheese shaved, to serve
gluten free bread to serve (optional)

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1450.4 mg

Proteína 31.4 g

Calorías 1879.8 kJ / 447.6 kcal

Grasa 28.2 g

Fibra 7.7 g

Grasas saturadas 7.7 g

Carbohidratos 13.4 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Thermomix creating something incredible 92 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Spinach potato soup with savoury egg custard

45min

Mexican chicken soup

30min

Salmorejo

2h 10min

Carrot and coriander soup

30min

Thai green broccoli and spinach soup

25min

Asian chicken noodle soup

1h 35min

Barley, bacon and chorizo soup

50min

Moroccan harira soup with chicken

55min

Adobo beef

1h 10min

Sourdough soup (White borscht)

96h 30min

Versatile smooth soup

45min

Steamed white fish with chermoula and mulligatawny soup

1h

Mostrar todo