Dispositivos y accesorios
Gefilte Fish
Prep. 25min
Total 1h 10min
18 pieces
Ingredientes
Stock
-
yellow onions cut into pieces6 oz
-
carrots cut into pieces3 oz
-
celery cut into pieces3 oz
-
parsley20 sprigs
-
thyme3 sprigs
-
fish stock64 oz
-
carrots sliced on the bias (¼ in.)2
Gefilte Fish
-
firm white fish boneless, skinless, cut into pieces (2 in.)16 oz
-
large eggs3
-
matzo meal4 ½ oz
-
kosher salt1 tsp
-
endive leaves to serve
-
fresh parsley, leaves only to garnish
-
prepared horseradish with beets, to serve
Dificultad
fácil
Inf. nutricional por 1 piece
Sodio
575 mg
Proteína
10 g
Calorías
389 kJ /
93 kcal
Grasa
2 g
Fibra
1 g
Grasas saturadas
1 g
Carbohidratos
8 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoShrimp Orzo with Peas
30 Min
Teriyaki Salmon with Edamame and Cucumber (Diabetes)
50 Min
Shrimp and Potato Boil
40 Min
Lobster Tails with Black Bean Chili Sauce
40 Min
Steamed Mahi Mahi and Mixed Vegetable Parcels
1 Std. 15 Min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1 Std.
Shrimp Tacos with Denver Salsa
25 Min
Portuguese Fish and Potato Stew
45 Min
Salmon Salad Board with Lemon Pickled Onions
40 Min
Salmon with Grapefruit Quinoa
50 Min
Shrimp & Crab Linguine
25 Min
Tomato Basil Pasta
45 Min