Chicken Satay with Peanut Sauce

Chicken Satay with Peanut Sauce

4.3 52 valoraciones

Prep. 25min

Total 2h 30min

4 portions

Ingredientes

Marinated Chicken

chicken breasts, skinless, boneless cubed (1½ in.)
24 oz
kosher salt Diamond Crystal®
1 ¼ tsp
fresh lemongrass cut in pieces (1 in.)
1 stalk
garlic cloves
2
soy sauce
½ oz
sriracha sauce
1 tsp
ground coriander
1 tsp
dried ground turmeric
1 tsp
lime
1

Peanut Sauce

creamy peanut butter
3 oz
sriracha sauce
½ oz
rice wine vinegar
1 tsp
soy sauce
2 tsp
sugar (opcional)
1 tsp
water
2 oz
cold water to soak wooden skewers
oil e.g. grapeseed, vegetable, canola, as needed to fry
3 - 4 tbsp
kosher salt Diamond Crystal®, to season, to taste
fresh cilantro leaves chopped
20
limes cut into wedges
1 - 2

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1604 mg

Proteína 41 g

Calorías 1854 kJ / 443 kcal

Grasa 28 g

Fibra 2 g

Grasas saturadas 7 g

Carbohidratos 8 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Smart Cooking with Thermomix® 10 Recetas
Estados Unidos

También podría gustarte...

Mostrar todo

Pineapple Pork Chops

2h 40min

Tex-Mex Chicken and Quinoa Salad

30min

Waldorf Salad

15min

Chicken Drumettes with Beer Sauce

55min

Curried Chicken and Apple Salad

30min

Sausage and Red Pepper Pasta

45min

Braised Pork and Eggs with Rice

40min

Pollo Pibil

1h 30min

Sous-vide Artichoke Stuffed Chicken Breast

1h 50min

Sweet and Spicy Beef Short Ribs with Polenta

3h 35min

Sweet and Sour Beef Short Ribs

30min

Turkey, Bacon and Avocado Burgers

2h

Mostrar todo