BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw

4.2 142 valoraciones

Prep. 15min

Total 40min

4 portions

Ingredientes

Slaw

red cabbage cut in pieces (4 cm)
180 g
white cabbage cut in pieces (4 cm)
180 g
cider vinegar
30 g
fine sea salt
¼ tsp
ground black pepper
2 pinches

Avocado Crema

fresh coriander leaves
5 g
garlic cloves
3
groundnut oil
20 g
avocados (approx. 250 g), cut in pieces
2
lime juice, freshly squeezed
15 g
fine sea salt
¼ tsp

BBQ Pulled Jackfruit

onions quartered
100 g
garlic cloves
2
groundnut oil
30 g
tomato ketchup
220 g
dark brown sugar
60 g
cider vinegar
30 g
smoked paprika
1 Tbsp
chilli powder
1 tsp
liquid smoke
1 tsp
ground cayenne pepper
2 pinches
fine sea salt
½ tsp
ground black pepper
2 pinches
corn tortillas
8
tinned young jackfruit, in brine rinsed, drained (2 x 400 g tins)
250 g

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1314 mg

Proteína 12 g

Calorías 3102 kJ / 740 kcal

Grasa 31 g

Fibra 13 g

Grasas saturadas 7 g

Carbohidratos 93 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Flexitarian Favourites 12 Recetas
Reino Unido e Irlanda

Vegan Comfort Food 9 Recetas
Reino Unido e Irlanda

También podría gustarte...

Mostrar todo

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

45min

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

40min

Vegetable Consommé with Gnocchi

30min

Big Mac Style Wraps

40min

Moussaka Wraps

50min

Coconut Bao with Prawns

1h 40min

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

1h

Austrian Baked Rice Casserole with Apples

1h 45min

Lentil and Pancetta Stew

1h

Pissaladière

1h 30min

Petits Pois and Pancetta Risotto

30min

Maple-glazed Carrots

45min

Mostrar todo