Dispositivos y accesorios
Sous-vide Lamb Chops with Mint Sauce
Prep. 20min
Total 2h 45min
4 portions
Ingredientes
Mint Sauce
-
lemon1
-
mint leaves½ oz
-
cilantro leaves½ oz
-
salt½ tsp
-
ground black pepper⅛ tsp
-
extra virgin olive oil2 oz
Lamb
-
lamb loin chops bone in8
-
rosemary2 sprigs
-
salt½ tsp
-
ground black pepper⅛ tsp
-
extra virgin olive oil½ oz
-
water (approx. or enough to fully submerge bags but not higher than the maximum capacity of the bowl)65 oz
-
lemon juice1 oz
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
730.7 mg
Proteína
33.9 g
Calorías
4283.5 kJ /
1023.8 kcal
Grasa
96.7 g
Fibra
2.3 g
Grasas saturadas
37.5 g
Carbohidratos
4.3 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoBao Buns with Pulled Pork in BBQ sauce
3h 10min
Chicken and Quinoa Salad
50min
Baby Back Ribs with Stout Beer BBQ Sauce
6h 45min
Mexican Lasagna
1h 20min
Moroccan Harira Soup with Chicken
40min
Pork Tenderloin with Spicy Coconut Sauce, Garlic Naan and Cucumber Salad
1h 45min
Thai Beef and Sweet Potato Mash
45min
Buffalo Chicken Wings
1h 5min
Korean Barbecue Chicken with Rice
45min
Chicken Caprese Pasta Salad
25min
Chicken, Broccoli, and Cheddar Rice
50min
Chicken Pesto Tagliatelle
1h 5min