Dispositivos y accesorios
Beef and White Bean Purée on Flatbread
Prep. 45min
Total 5h 15min
4 pieces
Ingredientes
Marinated Beef
-
extra virgin olive oil75 g
-
garlic cloves2
-
beef fillet steak200 g
Flatbreads
-
strong wholemeal bread flour plus extra for dusting350 g
-
plain yoghurt250 g
-
baking powder1 tsp
-
fine sea salt1 tsp
-
sugar½ tsp
Tomato and Pepper Topping
-
banana shallots halved (120-130 g)4
-
extra virgin olive oil20 g
-
sun-dried tomatoes sliced thinly (approx. 50 g)6
-
preserved red pepper cut in thin strips (approx. 50 g)1
-
balsamic vinegar1 Tbsp
-
runny honey1 tsp
Bean Purée
-
tinned cannellini beans (1 x 400 g tin, drained)240 g
-
extra virgin olive oil30 g
-
garlic clove1
-
lemon juice1 Tbsp
-
fresh thyme leaves1 Tbsp
-
fine sea salt¼ tsp
-
ground black pepper⅛ tsp
Dificultad
fácil
Inf. nutricional por 1 piece
Proteína
23.8 g
Calorías
2060 kJ /
491 kcal
Grasa
20 g
Carbohidratos
46.5 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién incluido en
Recipes for Runners
9 Recetas
Reino Unido e Irlanda
Reino Unido e Irlanda
También podría gustarte...
Mostrar todoStuffed Crust Salami Pizza
1h 50min
Chicken Tikka
4h 10min
Cumin Lamb and Aubergine Stew
1h 10min
Quick Beef Massaman Curry
40min
Meat Loaf
1h 20min
Pork Vindaloo
4h
Spicy Chicken with Coconut Rice
1h 25min
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14h 30min
Beef Rendang
2h 30min
Steak and Kidney Pudding
5h
Chicken and Chorizo Filo Pie
2h
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8h 45min