Mexican one-pot pasta

Mexican one-pot pasta

4.0 278 valoración

Prep. 15min

Total 30min

4 portions

Ingredientes

cheddar cheese cut into pieces, to taste
50 - 80 g
brown onion cut into quarters
150 g
green capsicum deseeded and cut into pieces (3 cm)
1
garlic cloves
2
olive oil
20 g
ground cumin
1 tsp
dried oregano
2 tsp
small dried pasta (see Tips)
300 g
canned black beans rinsed and drained (approx. 250 g after draining)
400 g
chipotle chillies in adobo sauce cut into pieces (see Tips)
2 - 3
canned crushed tomatoes
400 g
white sugar
1 tsp
water
600 g
Vegetable stock paste (see Tips)
1 tbsp
sour cream to serve
fresh coriander leaves, for garnishing

Dificultad

fácil

Inf. nutricional por 1 portion

Sodio 1088.4 mg

Proteína 21.2 g

Calorías 2094.8 kJ / 498.8 kcal

Grasa 11.1 g

Fibra 10 g

Grasas saturadas 6.2 g

Carbohidratos 73.1 g

¿Te gusta lo que ves?

¡Esta receta y más de 100 000 otras te esperan!

Regístrate en nuestra prueba gratuita de 30 días y descubre todo lo que Cookidoo® tiene para ofrecerte. Sin compromiso.

Registrarse gratis Más información

También incluido en

Meals in a Flash 91 Recetas
Australia y Nueva Zelanda

Stack up the savings 117 Recetas
Australia y Nueva Zelanda

También podría gustarte...

Mostrar todo

Chicken Caesar pasta salad

Chicken Caesar pasta salad

55min

Creamy pistachio pasta

Creamy pistachio pasta

40min

Rice salad

Rice salad

1h

Chilli crab pasta

Chilli crab pasta

35min

Nasi tomato (tomato rice)

Nasi tomato (tomato rice)

40min

Baked rice croquettes

Baked rice croquettes

1h 30min

Salmon and mushroom rice

Salmon and mushroom rice

40min

Linguine with lemon and prosciutto

Linguine with lemon and prosciutto

25min

Pilau rice

Pilau rice

30min

Black rice pudding

Black rice pudding

25h 5min

Temaki sushi

Temaki sushi

1h 40min

Eggplant involtini with risotto

Eggplant involtini with risotto

1h 55min

Mostrar todo