Dispositivos y accesorios
Leek and ham tart
Prep. 20min
Total 1h 55min
8 portions
Ingredientes
Pastry
-
unsalted butter plus extra for greasing100 g
-
baker's flour plus extra for dusting200 g
-
ricotta well drained (see Tips)100 g
-
baking powder1 tsp
-
salt1 tsp
Filling
-
Gouda cheese cut into pieces (3 cm)200 g
-
leeks trimmed and cut into rings (approx. 5 mm)350 g
-
water400 g
-
pouring (whipping) cream150 g
-
eggs4
-
ham cut into pieces (2 cm), (see Tips)100 g
-
ground black pepper¼ tsp
-
salt½ tsp
-
ground nutmeg1 pinch
Dificultad
fácil
Inf. nutricional por 1 portion
Sodio
1072.4 mg
Proteína
18.7 g
Calorías
1792.5 kJ /
426.8 kcal
Grasa
29.9 g
Fibra
2.4 g
Grasas saturadas
17.9 g
Carbohidratos
20.7 g
¿Te gusta lo que ves?
¡Esta receta y más de 100 000 otras te esperan!
Registrarse gratis Más informaciónTambién podría gustarte...
Mostrar todoCheese and bacon cob loaf
1h 20min
Party pretzel bites
1h 20min
Seeded sheet crackers (Toddlers and beyond)
1h 30min
Olive and fennel grissini
25h 30min
Greek Fava dip
50min
Pizza in Bianco
1h 20min
Herbed lavosh
55min
Nyonya curry chicken bun
2h 45min
Pearl barley bread rolls
1h 15min
Brunch bread
1h 15min
Cornish pasties
2h
Gluten free pizza dough
2h