![Cashew-Panna-Cotta mit Himbeersauce Cashew-Panna-Cotta mit Himbeersauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FD6F2FE7-60C4-4FC7-8D29-2DE2DF5197EF/Derivates/67BA631D-91A1-4E81-9AC7-1EF424647539.jpg)
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Ingredients
Cashew-Panna-Cotta
- 100 g Zucker
- ½ Vanilleschote, in Stücken
- 200 g Cashewkerne, ungeröstet, ungesalzen
- 2 geh. TL Agar-Agar (5 g), z.B. von Naturawerk, siehe Tipp
- 15 g Sonnenblumenöl
- 500 g Wasser
Himbeersauce und Fertigstellung
- 40 g Zucker
- 300 g Himbeeren, TK, aufgetaut (Saft aufgefangen)
- 40 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 1431 kJ / 342 kcal
- Protein
- 8 g
- Carbohydrates
- 34 g
- Fat
- 18 g
- Fibre
- 3.5 g
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