Hot cakes de banana sin gluten

Hot cakes de banana sin gluten

4.3 4 ratings

Prep. 5 min

Total 25 min

6 unidades

Ingredients

120 g de banana en trozos
1 huevo
30 g de harina de maíz
aceite neutro para engrasar
manteca de maní para servir
miel para servir
fruta para servir

Difficulty

medium

Nutrition per 1 unidad

Protein 1.7 g

Calories 203 kJ / 48.3 kcal

Fat 1 g

Fibre 0.8 g

Carbohydrates 8.7 g

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Also featured in

Para niños 5 Recipes
International

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