Skip to main content Search
Sanduíche de brioche com chantilly e coulis de framboesa

Sanduíche de brioche com chantilly e coulis de framboesa
No ratings
Prep. 10 min
Total 2 h 10 min
4 doses
Sign up for free

Ingredients

  • água
    310 g
  • fermento de padeiro fresco
    15 g
  • açúcar
    190 g
  • farinha tipo 55 mais q.b. p/ polvilhar
    510 g
  • sal
    2 c. chá de
  • Manteiga q.b. p/ untar
  • framboesa
    400 g
  • natas c/ 35% de gordura
    500 g
  • açúcar em pó
    50 g
  • aroma de baunilha e manteiga
    1 c. chá de
  • pistácio picado
    20 g

Difficulty

medium

Nutrition per 1 dose

Sodium 1220.9 mg
Protein 19.5 g
Calories 5117.5 kJ / 1223.1 kcal
Fat 50.8 g
Fibre 11.5 g
Saturated Fat 29.3 g
Carbohydrates 175.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Agosto - Frutas e legumes do mês 13 Recipes
Portugal

You might also like...

Show all

Macarons cor-de-rosa com ganache de morango

4.9(9)

2 h 30 min

Ovos-moles de 12 gemas

4.3(24)

40 min

Leite-creme frito

3.0(1)

4 h 30 min

Power balls

4.7(41)

10 min

Petits gâteaux de chocolate e amêndoa

4.6(11)

45 min

Tiramisu Dubai chocolate

5.0(3)

8 h

Tarte cremosa de limão

4.9(9)

2 h 30 min

Panacotas de iogurte grego

4.6(18)

3 h

Gelatinas de fruta

4.0(3)

6 h

Chupa-chupas de morango

4.0(4)

40 min

Citrinos com merengue

4.0(8)

35 min

Pudim de batata-doce e abóbora

4.4(44)

1 h 10 min

 Show all