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Pão crocante sem glúten
4.9 17 ratings
Prep. 20 min
Total 3 h
10 doses
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Ingredients

  • farinha de arroz
    100 g
  • farinha de trigo sarraceno
    100 g
  • linhaça moída
    50 g
  • fécula de batata mais q.b. p/ polvilhar
    100 g
  • sal
    10 g
  • Azeite q.b. p/ untar
  • água
    450 g
  • fermento de padeiro fresco
    10 g
  • psyllium husk
    25 g
  • mel
    15 g

Difficulty

easy

Nutrition per 1 dose

Sodium 393.9 mg
Protein 3.2 g
Calories 636.3 kJ / 152.1 kcal
Fat 2.7 g
Fibre 4.8 g
Saturated Fat 0.3 g
Carbohydrates 29.8 g

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Also featured in

Padaria sem glúten 5 Recipes
Portugal

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