煮面条

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Prep. 5 min
Total 15 min
2 人份

Ingredients

  • 1200 克
  • 细面条 干的(见要诀)
    200 克

Difficulty

easy


Nutrition per 1 人份

Sodium 45 mg
Protein 14.2 g
Calories 1606.7 kJ / 384 kcal
Fat 4.4 g
Fibre 3.3 g
Saturated Fat 1.2 g
Carbohydrates 71.3 g

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