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Ingredients
面团
- 250 克 面粉
- 150 克 水
- 10 克 油
- 2 - 3 克 盐 ，约½茶匙
牛肉馅
- 50 克 洋葱
- 250 克 牛肉肉糜
- 2 - 3 克 黄豆酱 ，约½茶匙
- 5 克 姜 ，切末
- 100 克 葱 ，切末
- 2 - 3 克 老抽 ，约½茶匙
- 1 颗 蛋
- 2 - 3 克 盐 ，约½茶匙
- 10 克 料酒
- 2 - 3 克 花椒粉 ，约½茶匙
- 20 克 油 ，额外准备些油煎用
- Nutrition
- per 1 人份
- Calories
- 491.1 kcal / 2054.8 kJ
- Protein
- 19.8 g
- Fat
- 22.2 g
- Carbohydrates
- 51.7 g
- Fibre
- 2.8 g
- Saturated Fat
- 6.4 g
- Sodium
- 610.5 mg
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