Cremiger Feta Dip

5.0 1 rating

Prep. 5 min

Total 5 min

6 Portionen

Ingredients

Knoblauchzehe
1
Chili, frisch in Stücken
½
Feta in Stücken (4 cm)
300 g
Paprikapulver edelsüss
¾ TL
griechisches Joghurt
75 g
Zitronensaft, frisch gepresst
2 TL
Olivenöl und etwas mehr zum Beträufeln
40 g
schwarzer Pfeffer, gemahlen
2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Sodium 464 mg

Protein 8 g

Calories 838 kJ / 200 kcal

Fat 17 g

Fibre 0.2 g

Saturated Fat 8 g

Carbohydrates 4 g

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