Skip to main content Search

Cookies
4.6 93 rating
Prep. 15 min
Total 50 min
16 Stücke
Sign up for free

Ingredients

  • Weissmehl
    250 g
  • Backpulver
    1 TL
  • Butter in Stücken
    125 g
  • Vollrohrzucker (oder Rohzucker)
    150 g
  • Vanillezucker
    1 Päckchen
    10 g Vanillezucker, selbst gemacht
  • Ei
    1
  • Schokoladendrops
    100 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 32.4 mg
Protein 2.4 g
Calories 777.7 kJ / 185.9 kcal
Fat 8.7 g
Fibre 0.8 g
Saturated Fat 5.3 g
Carbohydrates 25.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweets 6 Recipes
Switzerland

You might also like...

Show all

Donauwellen

4.4(2.5K)

2 h 30 min

Zuger Kirschtorte

4.6(46)

4 h

Schlorzifladen (Dörrbirnen-Tarte)

4.5(25)

1 h 35 min

Gâteau du Vully (Vully Kuchen)

4.7(44)

2 h 30 min

Schoggi-Madeleines

4.3(12)

30 min

Mini-Donuts

4.4(40)

2 h 45 min

Nuss-Stängeli

4.7(98)

1 h 50 min

Cantuccini-Soufflés mit Kaffeesauce aus dem Nester

5.0(2)

1 h

Rüebli-Muffins mit Walnuss-Crumble aus dem Nester

3.7(9)

40 min

Mandeltarte

3.3(4)

1 h 30 min

Tarte Tatin

3.7(3)

2 h 20 min

Apfeltaschen

2.5(2)

2 h 40 min

 Show all