Caramel Sauce

No ratings

Prep. 5 min

Total 1 h 30 min

395 g

Ingredients

butter, unsalted cold, in 1 cube (approx. 2.5 cm x 2.5 cm)
30 g
sugar
255 g
255 g brown sugar
heavy cream, 35% fat (min. 30% fat), divided
200 - 255 g
water divided
1020 g
lemon juice
1 tsp
vinegar
60 g

Difficulty

easy

Nutrition per 30 g

Sodium 10.2 mg

Protein 0.4 g

Calories 635.1 kJ / 151.8 kcal

Fat 8.2 g

Fibre 0 g

Saturated Fat 5.1 g

Carbohydrates 19.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Switch to CHEF MODE in a Flash 28 Recipes
Canada

You might also like...

Show all

Summer Fruit Crumble with Crème Anglaise

Summer Fruit Crumble with Crème Anglaise

No ratings

Thick and Creamy Custard

Thick and Creamy Custard

No ratings

Vanilla Sauce (Crème Anglaise)

Vanilla Sauce (Crème Anglaise)

No ratings

Salted Caramel Ice Cream

Salted Caramel Ice Cream

No ratings

Peanut Butter

Peanut Butter

No ratings

Blueberry Jam

Blueberry Jam

No ratings

Lemon Curd

Lemon Curd

1 h

Strawberry Jam

Strawberry Jam

1 h 5 min

Fruit Sauce (Coulis)

Fruit Sauce (Coulis)

10 min

Apple Sauce

Apple Sauce

20 min

Chocolate Syrup

Chocolate Syrup

20 min

Japanese Bakery Special Custard

Japanese Bakery Special Custard

2 h

Show all