Easy Chocolate Cake - DAPT Test 1

Easy Chocolate Cake - DAPT Test 1

5.0 1 rating
Prep. 15 min
Total 1 h 15 min
9 pieces

Ingredients

Sponge Cake
  • sunflower oil for greasing
  • caster sugar
    120 g
  • self-raising flour (see tip)
    120 g
  • cocoa powder
    30 g
  • whole milk
    100 g
  • baking powder
    1 tsp
  • natural vanilla extract
    1 tsp
  • large eggs
    2
Icing
  • dark chocolate (70% cocoa solids) small pieces or callets
    125 g
  • sour cream
    125 g

Nutrition per 1 piece

Calories 364 kcal / 1523 kJ
Protein 5.4 g
Fat 24.5 g
Carbohydrates 30.5 g

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