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Dadel- en Haverdrank
4.0 1 rating
Prep. 10 min
Total 20 min
6 glazen
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Ingredients

  • dadels, ontpit
    50 g
  • water
    1500 g
  • havervlokken
    30 g
  • zonnebloemolie
    1 tl
  • vanille-extract, natuurlijk
    1 tl
  • zout
    1 snuifje

Difficulty

easy

Nutrition per 6 glazen

Sodium 208.8 mg
Protein 6 g
Calories 1279.7 kJ / 305.9 kcal
Fat 6.7 g
Fibre 6.5 g
Saturated Fat 0.9 g
Carbohydrates 57.9 g

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