Devices & Accessories
Béchamelsaus
Prep. 5 min
Total 15 min
1 pot
Ingredients
-
boter, ongezouten of gezouten (van koemelk)40 - 80 g
-
melk500 - 1000 g
-
bloem40 - 80 g
-
zout½ - 1 tl
-
peper, gemalen2 - 4 snuifje
-
nootmuskaat, gemalen2 - 4 snuifje
Difficulty
easy
Nutrition per 1 pot
Sodium
1672 mg
Protein
41 g
Calories
6332 kJ /
1511 kcal
Fat
103 g
Fibre
3.4 g
Saturated Fat
62 g
Carbohydrates
106 g
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30 Recipes
Benelux
Benelux
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