Devices & Accessories
Romige Feta Dip
Prep. 5 min
Total 5 min
8 portie
Ingredients
-
teentje knoflook1
-
chillipeper, vers½
-
feta kaas in stukken gesneden (4 cm)400 g
-
zoete paprikapoeder1 tl
-
Griekse yoghurt100 g
-
citroensap, vers geperst1 el
-
olijfolie plus extra om te besprenkelen50 gram
-
zwarte peper, vers gemalen¼ tl
Difficulty
easy
Nutrition per 1 portie
Protein
8.3 g
Calories
838.4 kJ /
200.4 kcal
Fat
16.9 g
Carbohydrates
4.2 g
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30 Recipes
Benelux
Benelux
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