Devices & Accessories
Fruit Ice Cream
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
sugar to taste2 oz
-
frozen fruit cut into pieces as needed, frozen in a single layer (see Tip)16 oz
-
heavy cream4 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
9.6 mg
Protein
0.7 g
Calories
520.7 kJ /
124.5 kcal
Fat
7.1 g
Fibre
0.8 g
Saturated Fat
4.4 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allChocolate Cream Cheese Tart
4 h 30 min
Spiced Butternut Squash Bundt Cake with Maple Glaze
1 h 5 min
Blueberry Cobbler
1 h
Chocolate Zucchini Mini Loaves
1 h 40 min
Black Velvet Halloween Cake
1 h
Soft Date Cake with Walnuts
1 h 10 min
Gluten-Free Pumpkin Streusel Bundt Cake
50 min
Mini Ghostly Cupcakes
1 h 30 min
Smores Cupcakes
1 h 40 min
Sufganiyot
2 h 30 min
Limoncello Sorbet with Mint and Basil
18 h 25 min
Chocolate Covered Cookie Stix
2 h 10 min