Fruit Ice Cream

Name: Fruit Ice Cream
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6 portions
Ingredients: 2 oz sugar; 16 oz frozen fruit; 4 oz heavy cream

5.0 108 ratings

Prep. 5 min

Total 5 min

6 portions

Ingredients

sugar to taste
2 oz
frozen fruit cut into pieces as needed, frozen in a single layer (see Tip)
16 oz
heavy cream
4 oz

Nutrition per 1 portion

Calories 124.5 kcal / 520.7 kJ

Protein 0.7 g

Fat 7.1 g

Carbohydrates 16 g

Fibre 0.8 g

Saturated Fat 4.4 g

Sodium 9.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

First 7 Days with Thermomix® 21 Recipes
United States

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

You might also like...

Show all

Sourdough Starter Discard Chocolate Chip Cookies

5(306)

40 min

Whole Orange Bundt Cake

5(33)

1 h 25 min

Fresh Fruit Rocket Popsicles

4.5(14)

7 h 45 min

Everyday Gluten Free Banana Bread

5(6)

1 h

Lemon Glazed Blueberry Muffins

4.5(49)

50 min

Rice Pudding

3.5(43)

1 h 10 min

Cheesecakes in Jars

5(2)

2 h 30 min

Strawberry Cookie Tarts

5(6)

1 h 40 min

Classic Yellow Cake

4(35)

1 h 30 min

Peanut Butter Cookies

4.5(89)

30 min

Skillet Chocolate Chip Cookie

No ratings

Aperol spritz sorbet

No ratings

Show all