Devices & Accessories
Lemon Bundt Cake
Prep. 15 min
Total 2 h
12 slices
Ingredients
-
sunflower oil plus extra to grease2 ½ oz
-
all-purpose flour plus extra to dust9 oz
-
lemons preferably organic, divided, zest (2 lemons) and (3 oz) juice2 - 3
-
sugar10 oz
-
2 ½ oz potato starchcorn starch2 ½ oz
-
large eggs3
-
whole milk6 oz
-
baking powder1 tbsp
-
confectioners sugar to dust1 oz
Difficulty
easy
Nutrition per 1 slice
Sodium
122.3 mg
Protein
5.4 g
Calories
1208 kJ /
288.7 kcal
Fat
8.5 g
Fibre
1.3 g
Saturated Fat
1.6 g
Carbohydrates
48.9 g
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