Devices & Accessories
Lebkuchenhaus
Prep. 30 min
Total 12 h
1 Stück
Ingredients
-
Zucker120 g
-
Vollrahm180 g
-
Eier3
-
Honig120 g
-
Weissmehl300 g
-
Kakaopulver10 g
-
Lebkuchengewürz1 EL
-
Backpulver½ TL
Zusammensetzen
-
Zucker200 g
-
Puderzucker zum Verzieren
Difficulty
medium
Nutrition per 1 Stück
Sodium
492.9 mg
Protein
57.3 g
Calories
15001.3 kJ /
3585.4 kcal
Fat
86.5 g
Fibre
12 g
Saturated Fat
47.9 g
Carbohydrates
663.2 g
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Switzerland
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