Galetter af stenfrugter

Galetter af stenfrugter

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Prep. 20 min
Total 50 min
6 portioner

Ingredients

  • hasselnødder
    60 g
  • havregryn
    40 g
  • speltmel plus ekstra til drys (se tip)
    150 g
  • smør
    100 g
  • æg
    1
  • vand
    3 - 4 tsk
  • stenfrugt skåret i skiver (f.eks. blommer, ferskner, nektariner, abrikoser)
    3 - 4
  • abrikosmarmelade (opvarmet)
  • yoghurt naturel (valgfrit)

Difficulty

easy


Nutrition per 1 portion

Sodium 147 mg
Protein 9 g
Calories 1399 kJ / 333 kcal
Fat 22 g
Fibre 4 g
Saturated Fat 10 g
Carbohydrates 25 g

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