Search
Sautéing Red Pepper with Onions

Sautéing Red Pepper with Onions
No ratings
Prep. 10 min
Total 25 min
13 ounce
Sign up for free

Ingredients

  • red bell pepper cubed (1 in.)
    200 g
  • vegetable oil divided
    30 g
    30 g extra virgin olive oil, divided
  • onion cut in wedges (1 in.)
    170 g

Difficulty

easy

Nutrition per 13 ounce

Sodium 9 mg
Protein 4 g
Calories 1166 kJ / 278 kcal
Fat 20 g
Fibre 7.1 g
Saturated Fat 2 g
Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taco Bar Staples 13 Recipes
Canada

You might also like...

Show all
Thick and Creamy Custard

Thick and Creamy Custard

No ratings

Vanilla Sauce (Crème Anglaise)

Vanilla Sauce (Crème Anglaise)

No ratings

Gluten-free, Vegan Lentil Wraps

Gluten-free, Vegan Lentil Wraps

No ratings

Overnight Oats with Matcha Yogurt

Overnight Oats with Matcha Yogurt

4.0(3)

8 h

Sautéing Chicken Strips

Sautéing Chicken Strips

No ratings

Sautéing Shrimp

Sautéing Shrimp

No ratings

Browning Beef Strips

Browning Beef Strips

No ratings

Sautéing Onions and Garlic

Sautéing Onions and Garlic

No ratings

Cooking Long Pasta

Cooking Long Pasta

No ratings

Steamed Broccoli

Steamed Broccoli

5.0(1)

25 min

Béchamel Sauce

Béchamel Sauce

No ratings

Greek Yogurt

Greek Yogurt

3.0(2)

11 h 40 min

 Show all