Devices & Accessories
Black Bean Dip with Healthy Tortilla Chips
Prep. 5 min
Total 20 min
6 portions
Ingredients
-
fresh cilantro leaves only1 oz
-
tomatoes deseeded, diced (½ in.)3 oz
-
yellow onion diced (½ in.)2 oz
-
½ tsp lime juiceapple cider vinegar½ tsp
-
whole wheat tortillas4
-
non-stick spray oil
-
garlic powder divided1 ¼ tsp
-
ground smoked paprika1 tsp
-
sea salt plus extra to season tortillas, to taste¼ tsp
-
canned black beans rinsed, drained (drained weight)14 ½ oz
-
6 ½ oz salsachipotle chili salsa6 ½ oz
-
lime juice1 oz
-
ground cayenne pepper¼ tsp
-
ground cumin¼ tsp
-
ground black pepper1 pinch
-
2 tbsp Mexican cremasour cream (optional)2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
633.7 mg
Protein
8.3 g
Calories
1322.3 kJ /
316 kcal
Fat
17.7 g
Fibre
8.1 g
Saturated Fat
3.8 g
Carbohydrates
33.5 g
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