Devices & Accessories
Steamed wholemeal bread
Prep. 20 min
Total 2 h
20 slices
Ingredients
-
butter for greasing1 tbsp
-
2 tbsp oat flakes, and linseeds, for dustingwheat semolina for dusting2 tbsp
-
250 g wheat grainsspelt grains250 g
-
water1250 g
-
10 g honeysugar beet molasses (optional)10 g
-
2 tsp dried instant yeast, (8 g)fresh yeast crumbled20 g
-
bread flour plus extra for dusting50 g
-
balsamic vinegar10 g
-
salt1 tsp
-
60 - 80 g mixed seeds, (e.g. pumpkin seeds, linseeds)sunflower seeds100 g
Difficulty
easy
Nutrition per 1 slice
Protein
4 g
Calories
409 kJ /
98 kcal
Fat
4 g
Fibre
2.1 g
Carbohydrates
12 g
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Switzerland
Switzerland
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