Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crema pastelera
- 500 g de leche entera
- 70 g de azúcar
- 50 g de fécula de maíz certificada sin gluten
- 2 huevos
- 2 yemas de huevo
- 1 cucharadita de vainilla líquida
Pasta choux
- 80 g de harina de arroz casera o certificada sin gluten
- 70 g de fécula de maíz certificada sin gluten
- 250 g de agua
- 80 g de mantequilla
- 1 pellizco de sal
- 20 g de azúcar
- 5 huevos
- Nutrition
- per 1 unidad
- Calories
- 475 kJ / 114 kcal
- Protein
- 3.87 g
- Carbohydrates
- 10.98 g
- Fat
- 6.02 g
- Fibre
- 0.22 g
Alternative recipes
Show allBeicon y champiñones dorados
20min
Berenjena dorada (400 g)
35min
Salsa de vainilla o Crema inglesa (Espesar)
15min
Puré de calabaza natural
1h
Arepas
30min
Sazonador para Fajitas
5 min
Cebolla caramelizada 400-500 g
50 Min
Gnocchis de papa
50 Min
Cebolla pochada (300 g)
15min
Concentrado de caldo de pollo
45min
Crema pastelera
10 min
Calabacín dorado (100 g) en cuartos
15min