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Donuts holes

Donuts holes
4.6 28 ratings
Prep. 10 min
Total 2 h 5 min
40 unidades
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Ingredients

Donuts
  • leite
    180 g
  • manteiga
    25 g
  • ovo
    1
  • fermento de padeiro fresco
    15 g
    1 c. chá de fermento de padeiro seco
  • farinha tipo 65 mais q.b. p/ polvilhar
    300 g
  • açúcar
    40 g
  • sal
    1 c. chá de
  • Óleo q.b. p/ fritar
Glacé
  • açúcar
    200 g
  • clara de ovo (35 g aprox.)
    1
  • sumo de limão
    4 - 5 gotas de

Difficulty

medium

Nutrition per 1 unidade

Protein 1 g
Calories 0 kJ / 194 kcal
Fat 16 g
Carbohydrates 12 g

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