Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vinagreta
- 100 g azeite
- 50 g vinagre de framboesa
- 1 c. chá de sal
- 1 pitada de pimenta
- 30 g mel
- 1 limão (raspa e sumo)
- 1 c. chá de mostarda
Salada
- 500 g curgete
- 500 g água
- 2 c. chá de sal
- 12 ovos
- 500 g feijão-verde redondo
- 550 g tomate-cereja cortado em metades
- 400 g alface iceberg cortada em pedaços
- 100 g rúcula
- 10 g manjericão, só as folhas
- 630 g atum em lata, escorrido
- 200 g azeitonas verdes s/ caroço
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 343 kcal
- Protein
- 23 g
- Carbohydrates
- 7 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Koulibiac - Lombo de salmão em massa folhada
1 Std. 25 Min
Bacalhau fresco a vapor com molho de azeite e limão
45 Min
Risoto de lagostins
50min
Lombos de pescada com migas de nabiça e feijão-frade
30min
Menu: Creme de couve-flor, curgete e ervilhas e truta em presunto
No ratings
Noodles com camarões e molho teriyaki
1h 10min
Chao min de gambas
45 Min
Moqueca de peixe e farofa
50min
Acarajé - Pastel de feijão-frade com recheio de leite de coco
45 Min
Caril de camarão
1h 20min
Polvo guisado do Faial
1h 10min
Arroz de lapas
45 Min