Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Schalotten
- 40 g Butter
- 750 g Blumenkohlröschen, davon 150 g kleine (1 x 1 cm)
- 1 ½ TL Salz
- 200 g Kartoffeln, in Stücken
- ¼ TL weißer Pfeffer, gemahlen
- 500 g Wasser
- 400 g Sahne
- 1 Msp. Muskat, frisch gerieben
- 200 g Nordseekrabben, gegart
- Nutrition
- per 1 Portion
- Calories
- 2200 kJ / 525 kcal
- Protein
- 18 g
- Carbohydrates
- 17 g
- Fat
- 41 g
- Fibre
- 6.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Spargel-Rucola-Suppe
40min
Gazpacho
20 min
Gurkenkaltschale
2 Std. 15 Min
Pastinaken-Cremesuppe
45min
Weißwein-Suppe
30min
Cremige rote Linsensuppe
45min
Orientalische Maissuppe
30min
Rosenkohl-Kartoffel-Suppe
45min
Fischsuppe mit Gemüse
40min
Bärlauchcremesuppe
30min
Asiatische Gemüsesuppe mit Tofu
1h 20min
Spargelcremesüppchen mit Käsechips
40min