Oaty Gluten Free Chocolate Chip Cookies

Oaty Gluten Free Chocolate Chip Cookies

4.8 10 ratings
Prep. 20 min
Total 40 min
44 pieces

Ingredients

  • quinoa, white
    60 g
  • chia seeds
    30 g
  • oat flake gluten free, divided
    355 g
  • cornstarch
    85 g
  • xanthan gum
    ½ tsp
  • baking soda
    1 tsp
  • salt
    1 tsp
  • butter, unsalted diced
    170 g
  • dark brown sugar
    140 g
    140 g golden brown sugar
  • sugar
    140 g
  • Greek yogurt
    60 g
  • egg yolks
    2
  • vanilla extract, natural
    1 tsp
  • chocolate chips
    285 g

Nutrition per 1 piece

Calories 140.6 kcal / 588.3 kJ
Protein 2.6 g
Fat 6.9 g
Carbohydrates 17.5 g
Fibre 2 g
Saturated Fat 3.8 g
Sodium 86.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all