Skip to main content Search
Fermented Onions (with Cutter)

Fermented Onions (with Cutter)
5.0 2 ratings
Prep. 15 min
Total 72 h 30 min
4 portions
Sign up for free

Ingredients

Fermented Onions (at least two days before)
  • red onions halved or quartered to fit into feeder
    300 g
  • water
    450 g
  • salt
    1 ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1534.1 mg
Protein 20.6 g
Calories 1362.4 kJ / 325.6 kcal
Fat 23.5 g
Fibre 4.8 g
Saturated Fat 3.5 g
Carbohydrates 9.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gut Health 9 Recipes
Canada

You might also like...

Show all

Devilled Eggs

4.9(18)

55 min

Chopped Asian Salad

4.8(4)

20 min

Temaki Sushi

2.0(1)

1 h

Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette

4.1(10)

10 min

Coloured Eggs

No ratings

Maple Sweet Potato Soup with Parmesan Croutons

4.5(2)

45 min

Tuna Nicoise Salad

No ratings

Steamed Frittata Egg Cups

4.5(4)

45 min

Mini Shrimp Savoury Soufflés

No ratings

Shrimp Pasta Salad with Cilantro Pesto

5.0(9)

35 min

Buffalo Cauliflower Bites

No ratings

Spring Greens and Grapefruit Salad

2.0(1)

30 min

 Show all