Low Carb Pecan Tarts

Low Carb Pecan Tarts

3.4 5 ratings

Prep. 40 min

Total 2 h 20 min

10 portions

Ingredients

non-stick spray oil
pecan nuts
170 g

Dough

unsalted butter chilled, cut into pieces (2.5 cm/1 in.)
60 g
ground almonds
170 g
monk fruit sweetener, white, 1:1 sugar substitute brown sugar substitute
15 g
salt
¼ tsp
xanthan gum
¼ tsp
large egg
1

Filling

unsalted butter cut into pieces (2.5 cm/1 in.)
85 g
monk fruit sweetener, white, 1:1 sugar substitute brown sugar substitute
85 g
large egg
1
heavy whipping cream, 30-40% fat
60 g
molasses, any kind (optional)
1 ½ tsp
natural vanilla extract
1 tsp
salt
1 pinch

Assembly

whipped cream (optional) low carb (see Tip)

Difficulty

easy

Nutrition per 1 portion

Sodium 97.1 mg

Protein 7.1 g

Calories 1528 kJ / 365.2 kcal

Fat 36.1 g

Fibre 3.8 g

Saturated Fat 11 g

Carbohydrates 17.3 g

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