Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Sterilisieren
- 1100 g Birnen, fest, geschält, entkernt, in Würfeln (2 cm), (siehe Tipp)
- 60 g Zitronensaft
- 4 Nelken
- 45 g Zucker
- 15 g Vanillezucker, selbst gemacht
- 1 Zimtstange
- Nutrition
- per 1 Schraubglas
- Calories
- 1228 kJ / 294 kcal
- Protein
- 2 g
- Carbohydrates
- 78 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 12 g
- Sodium
- 7 mg
In Collections
Alternative recipes
Show allApfelgelee
5 Std. 30 Min
Apfel-Rhabarber-Konfitüre
30min
Quitten-Himbeer-Konfitüre
30min
Ananas-Bananen-Konfitüre
25min
Pistazien-Schoko-Aufstrich
10min
Orangen-Möhren-Marmelade
40min
Evergreen - Stachelbeer-Kiwi-Konfitüre
20min
Erdbeer-Holunder-Konfitüre
40min
Apfel-Orangen-Aufstrich mit Marzipan
1h
Stachelbeer-Sekt-Konfitüre
25min
Erdnuss-Schoko-Aufstrich
5 Min
Tropic-Konfitüre
25min