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Ingredients
- 750 g blommer, friske eller frosne
- 90 g sukker
- ½ tsk vaniljesukker, hjemmelavet (se tip)
- 20 g vand (hvis du bruger friske blommer)
- 600 g mælk
- 25 g majsmel
- 2 æg
- 1 vaniljestang
- 250 g piskefløde
-
90
g tvebakker
or 90 g ladyfingers - 20 g mandler, flager
- Nutrition
- per 6 portioner
- Calories
- 12088 kJ / 2889 kcal
- Protein
- 68 g
- Carbohydrates
- 354 g
- Fat
- 141 g
- Saturated Fat
- 68 g
- Fibre
- 23 g
- Sodium
- 1697 mg
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